about

Welcome to Jamm Eatz Catering founded by Nicole Denton. She is a dedicated nurse with a passion for cooking, our business started from a simple place: love. Cooking for friends and family, she quickly realized that her meals weren’t just food—they were an experience, bringing people together with authentic taste and heartfelt care.

Encouraged by her supportive husband and family, Nicole decided to share her culinary talents with the wider community through catering. Each dish reflects her Jamaican heritage, infused with bold spices, fresh ingredients, and recipes passed down through generations. From jerk chicken to festival, from curried goat to ackee and saltfish, every plate tells a story of culture, family, and tradition.

Balancing her career as a nurse while building her business has taught her the value of hard work, perseverance, and dedication. Every event she caters is a step toward her dream: owning a restaurant that brings the taste of Jamaica to everyone who walks through the door.

At the heart of Jamm Eatz Catering is more than food—it’s a vision to provide for her family, invest in her children's education, and grow a business that honors her roots and passion. Every order is prepared with love, commitment, and the hope that each customer leaves with a little taste of Jamaica and a smile.